Olfactory experiences

Krug House

In October 2024, Magique commissions scents from Studio Flair and designs and creates multisensory experiences based on gastronomic ingredients for the immersive culinary experience Inside Krug's Kitchen. An experiential event inviting guests to discover the secrets of the House's expertise, created by a collective of 10 3 star Michelin-starred chefs from Krug Embassies around the world: Anne-Sophie Pic, Hélène Darroze, Arnaud Lallement, William Bradley, Enrico Bartolini, Jan Hartwig, Guillaume Galliot, Hiroyuki Kanda, Jérôme Banctel and Esben Holmboe Bang.

Olfactory creation (cherry tomato, pineapple tomato, heirloom tomato, rose, chanterelle, cep, coulmelle mushroom, peppers, potato earth)
Anne-Sophie Behaghel
Amélie Bourgeois
Camille Chemardin
Pauline Jegousse
Margaux Le Paih Guérin

 photo credits: Benjamin Baccarani

EN